FHINI09L ; ; 11-OCT-1995
;;5.0;Dietetics;;Oct 11, 1995
Q:'DIFQR(112) F I=1:2 S X=$T(Q+I) Q:X="" S Y=$E($T(Q+I+1),4,999),X=$E(X,4,999) S:$A(Y)=126 I=I+1,Y=$E(Y,2,999)_$E($T(Q+I+1),5,99) S:$A(Y)=61 Y=$E(Y,2,999) X NO E S @X=Y
Q Q
;;^UTILITY(U,$J,112,6608,20)
;;=BAY PINES RECIPE 5/16/86
;;^UTILITY(U,$J,112,6609,0)
;;=COLONIAL CUCUMBERS^^servings^85
;;^UTILITY(U,$J,112,6609,1)
;;=.6^.12^3.5^14.2^95.2^^^18.6^.45^10.1^16^134^263^.21^.03^.06^^567^8.09^.02
;;^UTILITY(U,$J,112,6609,2)
;;=.02^.24^.2^.05^11.1^^^^^^^^^^^^.35
;;^UTILITY(U,$J,112,6609,20)
;;=BAY PINES STD RECIPE 5/16/86
;;^UTILITY(U,$J,112,6610,0)
;;=HOLLAND SALAD^^servings^86.5
;;^UTILITY(U,$J,112,6610,1)
;;=1.04^10.7^18.9^167^68.5^^^25.2^.64^13.4^35.3^267^227^.17^.08^.38^2.9^11166^6.8^.08
;;^UTILITY(U,$J,112,6610,2)
;;=.05^.58^.16^.18^10.6^.03^6.8^.5^7.8^1.16^1.7^7.3^^^^^.7
;;^UTILITY(U,$J,112,6610,20)
;;=BAY PINES STD RECIPE 5/16/86
;;^UTILITY(U,$J,112,6613,0)
;;=SHAKE N BAKE^^tbsp.^5
;;^UTILITY(U,$J,112,6613,1)
;;=10^12^62^600^^^^60^2^^40^60^3320^^^^^20^0^0
;;^UTILITY(U,$J,112,6613,2)
;;=0^0
;;^UTILITY(U,$J,112,6613,20)
;;=Bowes & Church, 13th ed.,c.1980. DOE:6/86 #516
;;^UTILITY(U,$J,112,6614,0)
;;=PUDDING, BANANA CREAM (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6614,1)
;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^185^^^^^88^0^.02
;;^UTILITY(U,$J,112,6614,2)
;;=.12^0
;;^UTILITY(U,$J,112,6614,20)
;;=General Foods Prod. Lit. Sept. 1985. DOE:6/86 #516. Vit/min. calc from %RDA.
;;^UTILITY(U,$J,112,6615,0)
;;=PUDDING, BUTTER PECAN (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6615,1)
;;=3.5^3.5^24.6^141^^^^105.6^0^^141^150^202^^^^^88^0^.02
;;^UTILITY(U,$J,112,6615,2)
;;=.12^0
;;^UTILITY(U,$J,112,6615,20)
;;=General Foods Prod. Lit. Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6616,0)
;;=PUDDING, BUTTERSCOTCH (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6616,1)
;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^229^^^^^88^0^.02
;;^UTILITY(U,$J,112,6616,2)
;;=.12^0
;;^UTILITY(U,$J,112,6616,20)
;;=General Foods Prod. Lit. Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6617,0)
;;=PUDDING, CHOCOLATE (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6617,1)
;;=3.5^3.5^22^123.2^^^^70.4^0^^141^141^185^^^^^88^0^.02
;;^UTILITY(U,$J,112,6617,2)
;;=.12^0
;;^UTILITY(U,$J,112,6617,20)
;;=General Foods Prod. Lit. Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6618,0)
;;=PUDDING, LEMON (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6618,1)
;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^185^^^^^88^0^.02
;;^UTILITY(U,$J,112,6618,2)
;;=.12^0
;;^UTILITY(U,$J,112,6618,20)
;;=General Foods Prod. Lit, Sept. 1985 DOE: 6/86 #516. Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6619,0)
;;=PUDDING, PISTACHIO (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6619,1)
;;=3.5^4.4^24.6^150^^^^105.6^0^^141^150^194^^^^^88^0^.02
;;^UTILITY(U,$J,112,6619,2)
;;=.12^0
;;^UTILITY(U,$J,112,6619,20)
;;=General Foods Prod. Lit., Sept. 1985 DOE: 6/86 #516. Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6620,0)
;;=PUDDING, VANILLA (JELLO)^^half-cups^113
;;^UTILITY(U,$J,112,6620,1)
;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^185^^^^^88^0^.02
;;^UTILITY(U,$J,112,6620,2)
;;=.12^0
;;^UTILITY(U,$J,112,6620,20)
;;=General Foods Prod. Lit., Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6621,0)
;;=PUDDING POPS, CHOCOLATE (JELLO)^^pops^47.2
;;^UTILITY(U,$J,112,6621,1)
;;=4.2^4.2^27.6^170^^^^101.8^0^^68^191^170^^^^^0^0^0
;;^UTILITY(U,$J,112,6621,2)
;;=.18^0
;;^UTILITY(U,$J,112,6621,20)
;;=General Foods Prod Lit. Sept. 1985. DOE: 6/86. #516 Vit/min. calc. from %RDA.
;;^UTILITY(U,$J,112,6622,0)
;;=PUDDING POPS, VANILLA W/CHOC COAT (JELLO)^^pops^48.8
;;^UTILITY(U,$J,112,6622,1)
;;=4.1^16.4^30.8^267^^^^98.4^0^^66^164^103^^^^^0^0^0
;;^UTILITY(U,$J,112,6622,2)
;;=.17^0
;;^UTILITY(U,$J,112,6622,20)
;;=General Foods Prod Lit. Sept 1985.. DOE: 6/86 #516. Vit/min calc. from %RDA.
;;^UTILITY(U,$J,112,6623,0)
;;=PUDDING POPS, CHOC/VAN SWIRL (JELLO)^^pops^47.2
;;^UTILITY(U,$J,112,6623,1)
;;=4.2^4.2^27.6^170^^^^101.8^0^^68^170^138^^^^^0^0^0
;;^UTILITY(U,$J,112,6623,2)
;;=.18^0
;;^UTILITY(U,$J,112,6623,20)
;;=General Foods Prod Lit. Sept. 1985. DOE: 6/86 #516. Vit/min calc. from %RDA.
;;^UTILITY(U,$J,112,6624,0)
;;=PUDDING POPS, VANILLA (JELLO)^^pops^47.2
;;^UTILITY(U,$J,112,6624,1)
;;=4.2^4.2^27.6^148^^^^101.8^0^^68^138^106^^^^^0^0^0
;;^UTILITY(U,$J,112,6624,2)
;;=.18^0
;;^UTILITY(U,$J,112,6624,20)
;;=General Foods Prod Lit. Sept 1985. DOE: 6/86 #516. Vit/min calc. from %RDA.
;;^UTILITY(U,$J,112,6625,0)
;;=POSTUM^^cups^240
;;^UTILITY(U,$J,112,6625,1)
;;=0^0^1.3^5^^^^0^0^^6.7^40^0^^^^^0^0^0
;;^UTILITY(U,$J,112,6625,2)
;;=0^.27
;;^UTILITY(U,$J,112,6625,20)
;;=GENERAL FOODS PRODUCT LITERATURE. SEPTEMBER, 1985.
FHINI09L ; ; 11-OCT-1995
+1 ;;5.0;Dietetics;;Oct 11, 1995
+2 IF 'DIFQR(112)
QUIT
FOR I=1:2
SET X=$TEXT(Q+I)
IF X=""
QUIT
SET Y=$EXTRACT($TEXT(Q+I+1),4,999)
SET X=$EXTRACT(X,4,999)
IF $ASCII(Y)=126
SET I=I+1
SET Y=$EXTRACT(Y,2,999)_$EXTRACT($TEXT(Q+I+1),5,99)
IF $ASCII(Y)=61
SET Y=$EXTRACT(Y,2,999)
XECUTE NO
IF '$TEST
SET @X=Y
Q QUIT
+1 ;;^UTILITY(U,$J,112,6608,20)
+2 ;;=BAY PINES RECIPE 5/16/86
+3 ;;^UTILITY(U,$J,112,6609,0)
+4 ;;=COLONIAL CUCUMBERS^^servings^85
+5 ;;^UTILITY(U,$J,112,6609,1)
+6 ;;=.6^.12^3.5^14.2^95.2^^^18.6^.45^10.1^16^134^263^.21^.03^.06^^567^8.09^.02
+7 ;;^UTILITY(U,$J,112,6609,2)
+8 ;;=.02^.24^.2^.05^11.1^^^^^^^^^^^^.35
+9 ;;^UTILITY(U,$J,112,6609,20)
+10 ;;=BAY PINES STD RECIPE 5/16/86
+11 ;;^UTILITY(U,$J,112,6610,0)
+12 ;;=HOLLAND SALAD^^servings^86.5
+13 ;;^UTILITY(U,$J,112,6610,1)
+14 ;;=1.04^10.7^18.9^167^68.5^^^25.2^.64^13.4^35.3^267^227^.17^.08^.38^2.9^11166^6.8^.08
+15 ;;^UTILITY(U,$J,112,6610,2)
+16 ;;=.05^.58^.16^.18^10.6^.03^6.8^.5^7.8^1.16^1.7^7.3^^^^^.7
+17 ;;^UTILITY(U,$J,112,6610,20)
+18 ;;=BAY PINES STD RECIPE 5/16/86
+19 ;;^UTILITY(U,$J,112,6613,0)
+20 ;;=SHAKE N BAKE^^tbsp.^5
+21 ;;^UTILITY(U,$J,112,6613,1)
+22 ;;=10^12^62^600^^^^60^2^^40^60^3320^^^^^20^0^0
+23 ;;^UTILITY(U,$J,112,6613,2)
+24 ;;=0^0
+25 ;;^UTILITY(U,$J,112,6613,20)
+26 ;;=Bowes & Church, 13th ed.,c.1980. DOE:6/86 #516
+27 ;;^UTILITY(U,$J,112,6614,0)
+28 ;;=PUDDING, BANANA CREAM (JELLO)^^half-cups^113
+29 ;;^UTILITY(U,$J,112,6614,1)
+30 ;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^185^^^^^88^0^.02
+31 ;;^UTILITY(U,$J,112,6614,2)
+32 ;;=.12^0
+33 ;;^UTILITY(U,$J,112,6614,20)
+34 ;;=General Foods Prod. Lit. Sept. 1985. DOE:6/86 #516. Vit/min. calc from %RDA.
+35 ;;^UTILITY(U,$J,112,6615,0)
+36 ;;=PUDDING, BUTTER PECAN (JELLO)^^half-cups^113
+37 ;;^UTILITY(U,$J,112,6615,1)
+38 ;;=3.5^3.5^24.6^141^^^^105.6^0^^141^150^202^^^^^88^0^.02
+39 ;;^UTILITY(U,$J,112,6615,2)
+40 ;;=.12^0
+41 ;;^UTILITY(U,$J,112,6615,20)
+42 ;;=General Foods Prod. Lit. Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
+43 ;;^UTILITY(U,$J,112,6616,0)
+44 ;;=PUDDING, BUTTERSCOTCH (JELLO)^^half-cups^113
+45 ;;^UTILITY(U,$J,112,6616,1)
+46 ;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^229^^^^^88^0^.02
+47 ;;^UTILITY(U,$J,112,6616,2)
+48 ;;=.12^0
+49 ;;^UTILITY(U,$J,112,6616,20)
+50 ;;=General Foods Prod. Lit. Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
+51 ;;^UTILITY(U,$J,112,6617,0)
+52 ;;=PUDDING, CHOCOLATE (JELLO)^^half-cups^113
+53 ;;^UTILITY(U,$J,112,6617,1)
+54 ;;=3.5^3.5^22^123.2^^^^70.4^0^^141^141^185^^^^^88^0^.02
+55 ;;^UTILITY(U,$J,112,6617,2)
+56 ;;=.12^0
+57 ;;^UTILITY(U,$J,112,6617,20)
+58 ;;=General Foods Prod. Lit. Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
+59 ;;^UTILITY(U,$J,112,6618,0)
+60 ;;=PUDDING, LEMON (JELLO)^^half-cups^113
+61 ;;^UTILITY(U,$J,112,6618,1)
+62 ;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^185^^^^^88^0^.02
+63 ;;^UTILITY(U,$J,112,6618,2)
+64 ;;=.12^0
+65 ;;^UTILITY(U,$J,112,6618,20)
+66 ;;=General Foods Prod. Lit, Sept. 1985 DOE: 6/86 #516. Vit/min. calc. from %RDA.
+67 ;;^UTILITY(U,$J,112,6619,0)
+68 ;;=PUDDING, PISTACHIO (JELLO)^^half-cups^113
+69 ;;^UTILITY(U,$J,112,6619,1)
+70 ;;=3.5^4.4^24.6^150^^^^105.6^0^^141^150^194^^^^^88^0^.02
+71 ;;^UTILITY(U,$J,112,6619,2)
+72 ;;=.12^0
+73 ;;^UTILITY(U,$J,112,6619,20)
+74 ;;=General Foods Prod. Lit., Sept. 1985 DOE: 6/86 #516. Vit/min. calc. from %RDA.
+75 ;;^UTILITY(U,$J,112,6620,0)
+76 ;;=PUDDING, VANILLA (JELLO)^^half-cups^113
+77 ;;^UTILITY(U,$J,112,6620,1)
+78 ;;=2.6^3.5^23.8^132^^^^70.4^0^^141^141^185^^^^^88^0^.02
+79 ;;^UTILITY(U,$J,112,6620,2)
+80 ;;=.12^0
+81 ;;^UTILITY(U,$J,112,6620,20)
+82 ;;=General Foods Prod. Lit., Sept. 1985. DOE: 6/86 #516. Vit/min. calc. from %RDA.
+83 ;;^UTILITY(U,$J,112,6621,0)
+84 ;;=PUDDING POPS, CHOCOLATE (JELLO)^^pops^47.2
+85 ;;^UTILITY(U,$J,112,6621,1)
+86 ;;=4.2^4.2^27.6^170^^^^101.8^0^^68^191^170^^^^^0^0^0
+87 ;;^UTILITY(U,$J,112,6621,2)
+88 ;;=.18^0
+89 ;;^UTILITY(U,$J,112,6621,20)
+90 ;;=General Foods Prod Lit. Sept. 1985. DOE: 6/86. #516 Vit/min. calc. from %RDA.
+91 ;;^UTILITY(U,$J,112,6622,0)
+92 ;;=PUDDING POPS, VANILLA W/CHOC COAT (JELLO)^^pops^48.8
+93 ;;^UTILITY(U,$J,112,6622,1)
+94 ;;=4.1^16.4^30.8^267^^^^98.4^0^^66^164^103^^^^^0^0^0
+95 ;;^UTILITY(U,$J,112,6622,2)
+96 ;;=.17^0
+97 ;;^UTILITY(U,$J,112,6622,20)
+98 ;;=General Foods Prod Lit. Sept 1985.. DOE: 6/86 #516. Vit/min calc. from %RDA.
+99 ;;^UTILITY(U,$J,112,6623,0)
+100 ;;=PUDDING POPS, CHOC/VAN SWIRL (JELLO)^^pops^47.2
+101 ;;^UTILITY(U,$J,112,6623,1)
+102 ;;=4.2^4.2^27.6^170^^^^101.8^0^^68^170^138^^^^^0^0^0
+103 ;;^UTILITY(U,$J,112,6623,2)
+104 ;;=.18^0
+105 ;;^UTILITY(U,$J,112,6623,20)
+106 ;;=General Foods Prod Lit. Sept. 1985. DOE: 6/86 #516. Vit/min calc. from %RDA.
+107 ;;^UTILITY(U,$J,112,6624,0)
+108 ;;=PUDDING POPS, VANILLA (JELLO)^^pops^47.2
+109 ;;^UTILITY(U,$J,112,6624,1)
+110 ;;=4.2^4.2^27.6^148^^^^101.8^0^^68^138^106^^^^^0^0^0
+111 ;;^UTILITY(U,$J,112,6624,2)
+112 ;;=.18^0
+113 ;;^UTILITY(U,$J,112,6624,20)
+114 ;;=General Foods Prod Lit. Sept 1985. DOE: 6/86 #516. Vit/min calc. from %RDA.
+115 ;;^UTILITY(U,$J,112,6625,0)
+116 ;;=POSTUM^^cups^240
+117 ;;^UTILITY(U,$J,112,6625,1)
+118 ;;=0^0^1.3^5^^^^0^0^^6.7^40^0^^^^^0^0^0
+119 ;;^UTILITY(U,$J,112,6625,2)
+120 ;;=0^.27
+121 ;;^UTILITY(U,$J,112,6625,20)
+122 ;;=GENERAL FOODS PRODUCT LITERATURE. SEPTEMBER, 1985.
