©2011-2018 Open Source Electronic Health Record Alliance
This work is licensed under a Creative Commons Attribution 3.0 Unported License
This work is licensed under a Creative Commons Attribution 3.0 Unported License
FHINI0KE ; ; 11-OCT-1995
;;5.0;Dietetics;;Oct 11, 1995
Q:'DIFQ(114.4) F I=1:2 S X=$T(Q+I) Q:X="" S Y=$E($T(Q+I+1),4,999),X=$E(X,4,999) S:$A(Y)=126 I=I+1,Y=$E(Y,2,999)_$E($T(Q+I+1),5,99) S:$A(Y)=61 Y=$E(Y,2,999) X NO E S @X=Y
Q Q
;;^DIC(114.4,0,"GL")
;;=^FH(114.4,
;;^DIC("B","EQUIPMENT",114.4)
;;=
;;^DIC(114.4,"%D",0)
;;=^^3^3^2880515^
;;^DIC(114.4,"%D",1,0)
;;=This file contains a list of basic equipment used in the preparation
;;^DIC(114.4,"%D",2,0)
;;=of recipes. A recipe may point to this list to indicate the
;;^DIC(114.4,"%D",3,0)
;;=primary type of equipment used in the recipe preparation.
;;^DD(114.4,0)
;;=FIELD^^.01^1
;;^DD(114.4,0,"IX","B",114.4,.01)
;;=
;;^DD(114.4,0,"NM","EQUIPMENT")
;;=
;;^DD(114.4,0,"PT",114.05,.01)
;;=
;;^DD(114.4,.01,0)
;;=NAME^RF^^0;1^K:$L(X)>21!($L(X)<3) X
;;^DD(114.4,.01,1,0)
;;=^.1
;;^DD(114.4,.01,1,1,0)
;;=114.4^B
;;^DD(114.4,.01,1,1,1)
;;=S ^FH(114.4,"B",$E(X,1,30),DA)=""
;;^DD(114.4,.01,1,1,2)
;;=K ^FH(114.4,"B",$E(X,1,30),DA)
;;^DD(114.4,.01,1,1,"%D",0)
;;=^^1^1^2911118^
;;^DD(114.4,.01,1,1,"%D",1,0)
;;=This is the normal B cross-reference of the NAME field.
;;^DD(114.4,.01,3)
;;=ANSWER MUST BE 3-21 CHARACTERS IN LENGTH
;;^DD(114.4,.01,21,0)
;;=^^3^3^2880709^
;;^DD(114.4,.01,21,1,0)
;;=This is the name of an equipment item (large kettle, convection
;;^DD(114.4,.01,21,2,0)
;;=oven, etc.) and is used by the recipe file to indicate the
;;^DD(114.4,.01,21,3,0)
;;=usual preparation equipment needed.
;;^DD(114.4,.01,"DEL",1,0)
;;=I DUZ(0)'["@",'$D(^XUSEC("FHMGR",DUZ))
;;^DD(114.4,.01,"DT")
;;=2880117